Why cocoa-efficient chocolate-making process could solve sector headaches
Working alongside chocolatiers in the food industry, researchers at ETH Zurich say they have identified a healthier and more sustainable…
Working alongside chocolatiers in the food industry, researchers at ETH Zurich say they have identified a healthier and more sustainable…
AI is already integrated into food supply chains across the world, but, as the technology becomes increasingly capable of human…
Since Elon Musk’s takeover of X – née Twitter – in October 2022, the platform has repeatedly found itself at…
The UK's Competition and Markets Authority (CMA) has identified “significant concerns” over the country's infant-formula market but will not launch…
Cocoa prices have reached record highs as a drop in the global supply leaves chocolatiers scrambling to secure the essential…
The price of infant formula in the UK has been steadily moving upwards in recent quarters, with some products hitting…
As farmer anger continues to rage across the European continent, the question of pesticides has been thrust into the limelight.…
As consumers increasingly look to purchase sustainable products, Kraft Heinz has made what it calls “an important step forward” in…
The development of cell-based food has been met with a mix of fervour and a rush of investment dollars but…
The COP28 climate summit, which started in Dubai yesterday (30 November), will see the publication of a roadmap to 1.5°C…